Simple Servings is our allergen-friendly dining option for those with food allergies or gluten intolerance. This station provides safe and appetizing food choices for our students with food allergies, gluten intolerance, and those who prefer

simple food.

All menus offered at the Simple Serving station are prepared using recipes that do not contain the 9 major allergens; Milk, eggs, wheat, soy, shellfish, peanuts, tree nuts, sesame, and wheat.